Japanese Kinkan are have a more rounded shape than other varieties. They average 2.5 centimeters in diameter and have a thick, smooth, oily peel that is aromatic and mildly sweet. The fruit's flesh contains a minimal amount of juice and has a tart and bitter flavor. Kinkans are entirely edible, rind, flesh and few seeds. By eating the whole fruit, skin and flesh, creates balanced a sweet-tart flavor.
It is like the petite version of mandarin orange and is best identified by its bright & shiny orange peel. Crunchy and firm to the bite, its aromatic flavor when fully ripe.
Country of Origin: Miyazaki, Japan
Quantity: 1 Box (250g)